Last updated at 28 Jun 2024 12:58 PM
Director
DIN: 01277310
Sanjay Kumar Garg is currently associated with 2 companies in various capacities such as Director and Individual Subscriber. They serve as a Director at NEW ERA DYECHEM PRIVATE LIMITED and have other roles in different companies. They are registered with the Ministry of Corporate Affairs (MCA) of India and hold a DIN of 01277310.Sanjay Kumar Garg has previously been associated with 2 companies in roles such as Director.Sanjay Kumar Garg is currently involved in 2 different roles. Their most recent position is with NFP SAMPOORNA FOODS LIMITED as a Individual Subscriber. The first company Sanjay Kumar Garg was appointed to as a director was NEW ERA DYECHEM PRIVATE LIMITED. Sanjay Kumar Garg is not disqualified by the Registrar of Companies under Section 164(2), and their DIN has not been deactivated due to failure to file the DIR-3 KYC Form.
Sanjay Kumar Garg is currently associated with 2 companies in various capacities such as Director and Individual Subscriber. They serve as a Director at NEW ERA DYECHEM PRIVATE LIMITED and have other roles in different companies. They are registered with the Ministry of Corporate Affairs (MCA) of India and hold a DIN of 01277310.Sanjay Kumar Garg has previously been associated with 2 companies in roles such as Director.Sanjay Kumar Garg is currently involved in 2 different roles. Their most recent position is with NFP SAMPOORNA FOODS LIMITED as a Individual Subscriber. The first company Sanjay Kumar Garg was appointed to as a director was NEW ERA DYECHEM PRIVATE LIMITED. Sanjay Kumar Garg is not disqualified by the Registrar of Companies under Section 164(2), and their DIN has not been deactivated due to failure to file the DIR-3 KYC Form.
2
Male
India
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Current Companies (2)
Current LLPs (0)
Past Companies (2)
4y 7m 2y 4m Interval
| Company Name | Designation | Date of Appointment |
|---|---|---|
| NEW ERA DYECHEM PRIVATE LIMITED | Director | 31-Mar-2004 |
| NFP SAMPOORNA FOODS LIMITED | Individual Subscriber | 13-Dec-2023 |